Chinese Cuisine Menu
Appetizers
Spring Rolls
A1
$8.00
Egg Rolls
A2
$8.00
Roast Pork Strips
A3
$12.50
Boneless Spareribs
A4
$12.50
Barbecued Spareribs
A5
$13.75
Jumbo Fried Shrimp
A6
$12.50
Chicken Fingers
A7
$11.75
Fried Chicken Wings
A8
$13.50
Beef Teriyaki
A9
$13.50
Peking Ravioli (Pan Fried or Steamed)
A10
$10.95
Chicken Teriyaki
A11
$11.95
Crab Rangoons
A12
$10.95
Scallion Pie
A13
$8.95
Vegetable Ravioli (Pan Fried or Steamed)
A14
$10.95
Pan Fried Wonton (Spicy Peanut Sauce)
A15
$10.95
Fried Calamari with Salt & PepperA16
$19.75
Fried Shrimp with Salt & PepperA16a
$22.95
Vietnamese Hand Roll
A17 (Cold)
$10.50
Beer Battered String Bean
A18
$14.50
Fried Soft Shell Crab with Salt & Pepper
A19
$24.95
Pu Pu Platter
For Two – Consists of: Egg Rolls (2), Fried Shrimps (2), Boneless Spareribs, Chicken Wings (4), Teriyaki (2), Chicken Fingers (4), & Crab Rangoons (4) Any Substitutions $1.00 Extra Charge Per Person
$35.00
($17.50 per each additional person)
Chef’s Specialties
Pineapple Shrimp
C1
$23.95
Jumbo shrimp lightly battered stir fried with pineapple in a chef’s fruity sauce, garnished with cashew nuts and broccoli
Four Happiness
C2
$23.95
Chicken, shrimp, ham, and tender beef blended into fresh garden vegetables and oyster sauce. It surely will make everyone happy.
Gai Poo Lo Mein
C3
$28.50
Chunks of spring chicken in batter, beef, roast pork, shrimp blended with choice vegetables, mushrooms, sautéed with island oyster sauce on a bed of Lo Mein.
Chilean Seabass
C4
$37.00
Lightly battered stir-fried with mix vegetables.
Prawns with Tangerine Flavored Sauce
C5
$23.95
Selected ocean prawns lightly fried, garnished in a tangerine flavored sauce.
Walnut Shrimp
C6
$23.95
Sautéed with fresh garden vegetables flavor of ginger and scallion.
Oriental Surprise
C7
$18.95
Shrimp in batter, boneless spareribs, chicken fingers and crab rangoon blended in an exciting different sweet and pungent sauce.
Salt & Pepper WingsC8
$16.95
Marco Polo
C9
$18.95
Combination of pork and baby shrimp in sauce nesting on top of pan fried soft noodles. An Oriental Chinese dish.
Asparagus Sautéed with Shrimp & Chicken
C10
$23.95
Sautéed Shrimp & Scallop with Vegetables
C11
$23.95
Grilled Lamb Chops with Spicy Sauce
C12
$28.50
Grilled lamb chops and vegetables, served with chef’s special sauce.
Lamb in Coconut CurryC13
$24.50
A classic Indonesian recipe, tender lamb simmered in coconut curry sauce.
Sesame Fillet MignonC14
$28.50
Fillet mignon grilled to your liking, with fresh vegetables, served with chef’s special sauce.
Tid-Bit
T1
$17.95
Egg Roll, Boneless Spareribs, Chicken Teriyaki, Crab Rangoon
T2
$17.95
Egg Roll, Boneless Spareribs, Chicken Wings, Crab Rangoon
T3
$17.95
Egg Roll, Beef Teriyaki, Chicken Fingers, Crab Rangoon
Sizzling Platter
Ginger & Scallion Lamb
SP1
$24.50
Ginger & Scallion Beef
SP2
$23.95
Curry Calamari with Onion & Pepper
SP3
$21.95
Royal Seafood Platter
SP4
$31.95
A delightful combination of selected ocean fresh seafood sautéed with garden vegetables served in hot platter.
***Sizzling plate served in dining room only***
Soups
Hot and Sour SoupS1
$5.95
Wonton Soup
S2
$5.95
Egg Drop Soup
S3
$5.25
Vegetables with Bean Curd Soup
S4
$5.25
Chicken with Vegetables Soup
S5
$6.50
Miso Soup
S6
$5.75
Seafood Soup
S7
$9.50
Seafood
Shrimp Lettuce Wrap with Pine Nuts (serves 4)
SD1
$19.50
Shrimp sautéed with vegetables, topped with pine nuts, and lettuce for wrapping.
Shrimp with Garlic Sauce SD2
$21.95
Large shrimp sautéed with vegetables in a spicy garlic sauce.
Sea Scallop with Garlic Sauce SD3
$21.95
Scallop sautéed with vegetables in spicy garlic sauce.
Shrimp and Scallop with Garlic Sauce SD4
$22.95
Shrimp and scallop sautéed with vegetables in spicy garlic sauce.
Lake Tung-Ting Shrimp
SD5
$21.95
Large shrimp sautéed with vegetables in a chef’s special egg white sauce.
Szechuan ShrimpSD6
$21.95
Jumbo shrimp sautéed with onions and tomato in a hot and spicy tomato sauce.
Large Shrimp with Cashew Nuts
SD7
$21.95
Shrimp with Broccoli
SD8
$21.95
Shrimp with Lobster Sauce
SD9
$21.95
Shrimp with Pea Pods and Fresh Mushroom
SD10
$21.95
Fish Fillet with Mixed Garden VegetablesSD11
$21.95
Cod fish fillet sautéed with fresh veggie in a light sauce. (or with black bean sauce)
Kung Pao Baby Shrimp
SD12
$19.25
Shrimp with Mixed Vegetables
SD13
$21.95
Pork
Lobster Sauce (Ground Pork)
PK1
$13.95
Pork w/ Mixed Veggie
PK2
$17.25
Pork with Fresh Mushroom & Pea Pods
PK3
$17.25
Sweet and Sour Pork
PK4
$16.75
Tofu Family Style
PK5
$15.95
Tofu Szechuan Style With porkPK6
$15.95
Basil PorkPK7
$17.75
Sautéed fresh mushroom, pepper & onions.
Sa Cha Pork
PK8
$17.75
Sautéed pineapple, pepper, and onions.
Poultry
Chicken Lettuce Wrap with Pine Nuts (serves for 4)
P1
$19.50
Breast of chicken sautéed w/ vegetables, topped with pine nuts, and lettuce for wrapping.
Chicken with Mixed Vegetables
P2
$17.50
General Gau’s ChickenP3
$18.75
Crispy chicken chunks in a spicy ginger sauce.
Kung Pao Chicken (Spicy Chicken with Peanuts)P4
$17.75
Chicken with Cashew Nuts
P5
$17.75
Chicken with Broccoli
P6
$17.75
Moo Goo Gai Pan
P7
$17.75
Sliced white meat chicken sautéed with fresh vegetables, in a light white sauce.
Shredded Chicken with Garlic SauceP8
$17.75
Orange Flavored ChickenP9
$18.75
Crispy chicken sautéed with broccoli in a tangy spicy orange sauce.
Curry ChickenP10
$17.75
Sesame Chicken
P11
$18.75
Selected chicken breast lightly fried garnished with our chef’s special sauce.
Chicken with Pineapple and Pea Pods
P12
$17.75
Slippery ChickenP13
$17.75
Shredded spiced chicken breast garnished with spinach.
Hon Shue Gai
P14
$18.75
Tender white meat chicken dipped in egg batter and fried to a gold brown, sautéed with choice Chinese vegetables.
Chicken in Black Bean Sauce with Pepper & Onion
P15
$17.75
Sweet & Sour Chicken
P16
$14.75
Lemon Chicken
P17
$18.75
Peking Duck (one day request)
P18
$55.00
Basil Chicken P19
$17.75
Sautéed fresh mushroom, pepper & onions.
Sa Cha Chicken
P20
$17.75
Beef
Crispy Sesame Beef
B1
$18.95
Orange Flavored Crispy BeefB2
$18.95
Beef with Mixed Garden Vegetables
B3
$17.95
Beef with Broccoli
B4
$17.95
Beef with Peppers
B5
$17.95
Beef with Pea Pods & Fresh Mushrooms
B6
$17.95
Spicy Shredded Beef Szechuan StyleB7
$17.95
Kung Pao BeefB8
$17.95
Basil BeefB9
$18.50
Sautéed fresh mushroom, pepper & onions.
Sa Cha Beef
B10
$18.50
Sautéed pineapple, pepper, and onions.
Vegetables
Eggplant in Garlic SauceV1
$14.75
Vegetarian Delight
V2
$14.25
Broccoli in Garlic SauceV3
$14.25
Broccoli in Oyster Sauce
V4
$14.25
Tangy & Spicy Green Bean
V5
$14.25
Tofu Vegetables
V6
$14.75
Tofu Szechuan Style (without meat)V7
$14.75
Garlic Three DelightV8
$14.75
Fresh mushrooms, pea pods, and broccoli sautéed in a mild spicy garlic sauce.
Moo Shi
A classic Mandarin dish, contains, cabbage, mushrooms and wood ears. Served with five pancakes and Hoisin sauce. (Extra pancakes 40 cents each.)
Moo Shi (Chicken, Beef, Pork, or Vegetables)
M1
$17.25
Moo Shi Shrimp
M2
$18.75
Lighter Side
All dishes are steamed, no sauce, perfect for low calorie watcher.
Steamed Mixed Garden Vegetables
LS1
$13.95
Steamed Chicken w/ Mix Garden Vegetables
LS2
$17.25
Steamed Tofu with Mix Garden Vegetables
LS3
$15.95
Fried Rice
Tsang’s Fried Rice
FR1
$16.50
Fried Rice (Chicken, Beef, Pork, Ham, or Vegetables)
FR2
$12.50
Shrimp Fried Rice
FR3
$13.95
Boiled White Rice (Single)
FR4
$2.50
Subgum Style (Fried rice only)
FR5
$2.25 extra
Steam Brown Rice
FR6
$2.50
Seasoned Sushi Rice
FR7
$3.00
Egg Foo Young
Chinese omelet
Egg Foo Young (Chicken, Beef, Pork, or Vegetables)
E1
$12.95
Shrimp Egg Foo Young
E2
$13.95
Cantonese Style extra
E3
$4.00 extra
Chow Mein Chop Suey
Tsang’s Chow Mein
CM1
$16.50
Chow Mein (Chicken, Beef, Pork, or Vegetables)
CM2
$12.50
Chow Mein w/ Shrimp
CM3
$13.95
Tsang’s Chop Suey
CM4
$16.50
Chop Suey (Chicken, Beef, Pork, or Vegetables)
CM5
$12.50
Chop Suey w/ Shrimp
CM6
$13.95
Noodles
Lo Mein (Chicken, Beef, Pork, or Vegetables)
N1
$13.25
Shrimp Lo Mein
N2
$14.50
House Special Lo Mein
N3
$18.95
Pan Fried Noodles (Chicken, Beef, Pork, or Vegetables)
N4
$23.95
Seafood Pan Fried Noodles
N5
$33.00
Singapore Rice NoodlesN6
$15.95
Baby shrimp & roast pork with curry flavored.
Hong Kong Rice Noodles
N7
$15.95
Baby shrimp & roast pork.
Chow Foon with Beef or Chicken
N8
$15.95
Dry stir fried wide flat rice noodles.
Dry Noodles
N9
$2.00
Pan Fried Noodle with Garlic
N10
$10.50
Udon Noodles
N11
$15.50
Wok fried Japanese udon noodles with vegetable and shrimp in Miso paste.
Pad Thai (Shrimp, Chicken, or Vegetables)
N12
$16.50
Crushed peanuts and bean sprouts.