Chinese Cuisine Menu
Appetizers
Spring Rolls
A1
$5.95
Egg Rolls
A2
$5.95
Roast Pork Strips
A3
$9.75
Boneless Spareribs
A4
$9.75
Barbecued Spareribs
A5
$10.95
Jumbo Fried Shrimp
A6
$9.95
Chicken Fingers
A7
$9.25
Fried Chicken Wings
A8
$9.95
Beef Teriyaki
A9
$10.95
Peking Ravioli (Pan Fried or Steamed)
A10
$8.75
Chicken Teriyaki
A11
$9.75
Crab Rangoons
A12
$8.75
Scallion Pie
A13
$6.75
Vegetable Ravioli (Pan Fried or Steamed)
A14
$8.95
Pan Fried Wonton (Spicy Peanut Sauce)
A15
$8.95
Fried Calamari with Salt & PepperA16
$15.75
Fried Shrimp with Salt & PepperA16a
$18.50
Vietnamese Hand Roll
A17 (Cold)
$7.50
Beer Battered String Bean
A18
$11.95
Fried Soft Shell Crab with Salt & Pepper
A19
$21.00
Pu Pu Platter
For Two – Consists of: Egg Rolls (2), Fried Shrimps (2), Boneless Spareribs, Chicken Wings (4), Teriyaki (2), Chicken Fingers (4), & Crab Rangoons (4) Any Substitutions 75 cents. Extra Charge Per Person
$27.00 ($13.50 per each additional person)
Chef’s Specialties
Stir-fried Little Neck in Black Bean Sauce
C1
$16.25
A flavorful and rich tasting dish comprised of shallots, garlic, ginger, and a tiny chili that is minced
Four Happiness
C2
$19.95
Chicken, shrimp, ham, and tender beef blended into fresh garden vegetables and oyster sauce. It surely will make everyone happy.
Gai Poo Lo Mein
C3
$22.50
Chunks of spring chicken in batter, beef, roast pork, shrimp blended with choice vegetables, mushrooms, sautéed with island oyster sauce on a bed of Lo Mein.
Chilean Seabass
C4
$28.50
Lightly battered stir-fried with mix vegetables.
Prawns with Tangerine Flavored Sauce
C5
$19.75
Selected ocean prawns lightly fried, garnished in a tangerine flavored sauce.
Walnut Shrimp
C6
$19.00
Sautéed with fresh garden vegetables flavor of ginger and scallion.
Oriental Surprise
C7
$14.50
Shrimp in batter, boneless spareribs, chicken fingers and crab rangoon blended in an exciting different sweet and pungent sauce.
Steak Kew
C8
$21.95
Fillet of beef tenderloin cut up in cubes, sautéed with Chinese vegetables, straw mushrooms and mixed with exotic oyster sauce.
Marco Polo
C9
$14.95
Combination of pork and baby shrimp in sauce nesting on top of pan fried soft noodles. An Oriental Chinese dish.
Asparagus Sautéed with Shrimp & Chicken
C10
$19.95
Sautéed Shrimp & Scallop with Vegetables
C11
$19.95
Grilled Lamb Chops with Spicy Sauce
C12
$23.50
Grilled lamb chops and vegetables, served with chef’s special sauce.
Lamb in Coconut CurryC13
$19.95
A classic Indonesian recipe, tender lamb simmered in coconut curry sauce.
Sesame Fillet MignonC14
$23.50
Fillet mignon grilled to your liking, with fresh vegetables, served with chef’s special sauce.
Tid-Bit
T1
$15.00
Egg Roll, Boneless Spareribs, Chicken Teriyaki, Crab Rangoon
T2
$15.00
Egg Roll, Boneless Spareribs, Chicken Wings, Crab Rangoon
T3
$15.00
Egg Roll, Beef Teriyaki, Chicken Fingers, Crab Rangoon
Sizzling Platter
Ginger & Scallion Lamb
SP1
$18.30
Ginger & Scallion Beef
SP2
$18.30
Curry Calamari with Onion & Pepper
SP3
$16.25
Royal Seafood Platter
SP4
$24.95
A delightful combination of selected ocean fresh seafood sautéed with garden vegetables served in hot platter.
***Sizzling plate served in dining room only***
Soups
Hot and Sour SoupS1
$3.95
Wonton Soup
S2
$3.95
Egg Drop Soup
S3
$3.50
Vegetables with Bean Curd Soup
S4
$3.50
Chicken with Vegetables Soup
S5
$4.35
Miso Soup
S6
$3.65
Seafood Soup
S7
$6.50
Seafood
Shrimp Lettuce Wrap with Pine Nuts (serves 4)
SD1
$16.50
Shrimp sautéed with vegetables, topped with pine nuts, and lettuce for wrapping.
Shrimp with Garlic Sauce SD2
$17.50
Large shrimp sautéed with vegetables in a spicy garlic sauce.
Sea Scallop with Garlic Sauce SD3
$17.50
Scallop sautéed with vegetables in spicy garlic sauce.
Shrimp and Scallop with Garlic Sauce SD4
$18.95
Shrimp and scallop sautéed with vegetables in spicy garlic sauce.
Lake Tung-Ting Shrimp
SD5
$17.95
Large shrimp sautéed with vegetables in a chef’s special egg white sauce.
Szechuan ShrimpSD6
$17.95
Jumbo shrimp sautéed with onions and tomato in a hot and spicy tomato sauce.
Large Shrimp with Cashew Nuts
SD7
$17.95
Shrimp with Broccoli
SD8
$17.50
Shrimp with Lobster Sauce
SD9
$17.50
Shrimp with Pea Pods and Fresh Mushroom
SD10
$17.50
Fish Fillet with Mixed Garden VegetablesSD11
$17.50
Cod fish fillet sautéed with fresh veggie in a light sauce. (or with black bean sauce)
Kung Pao Baby Shrimp
SD12
$14.95
Shrimp with Mixed Vegetables
SD13
$17.50
Pork
Lobster Sauce (Ground Pork)
PK1
$10.50
Pork w/ Mixed Veggie
PK2
$13.50
Pork with Fresh Mushroom & Pea Pods
PK3
$13.50
Sweet and Sour Pork
PK4
$12.75
Tofu Family Style
PK5
$12.50
Tofu Szechuan Style With porkPK6
$12.50
Basil PorkPK7
$13.95
Sautéed fresh mushroom, pepper & onions.
Sa Cha Pork
PK8
$13.95
Sautéed pineapple, pepper, and onions.
Poultry
ChickenLettuce Wrap with Pine Nuts (serves for 4)
P1
$15.75
Breast of chicken sautéed w/ vegetables, topped with pine nuts, and lettuce for wrapping.
Chicken with Mixed Vegetables
P2
$13.95
General Gau’s ChickenP3
$14.75
Crispy chicken chunks in a spicy ginger sauce.
Kung Pao Chicken (Spicy Chicken with Peanuts)P4
$13.95
Chicken with Cashew Nuts
P5
$13.95
Chicken with Broccoli
P6
$13.95
Moo Goo Gai Pan
P7
$13.95
Sliced white meat chicken sautéed with fresh vegetables, in a light white sauce.
Shredded Chicken with Garlic SauceP8
$13.95
Orange Flavored ChickenP9
$14.75
Sliced white meat chicken sautéed with broccoli in a tangy spicy orange sauce.
Curry ChickenP10
$13.95
Sesame Chicken
P11
$14.75
Selected chicken breast lightly fried garnished with our chef’s special sauce.
Chicken with Pineapple and Pea Pods
P12
$14.25
Slippery ChickenP13
$14.25
Shredded spiced chicken breast garnished with spinach.
Hon Shue Gai
P14
$14.75
Tender white meat chicken dipped in egg batter and fried to a gold brown, sautéed with choice Chinese vegetables.
Chicken in Black Bean Sauce with Pepper & Onion
P15
$13.95
Sweet & Sour Chicken
P16
$12.00
Lemon Chicken
P17
$14.75
Peking Duck (one day request)
P18
$44.00
Basil Chicken P19
$14.25
Sautéed fresh mushroom, pepper & onions.
Sa Cha Chicken
P20
$14.25
Beef
Crispy Sesame Beef
B1
$14.95
Orange Flavored Crispy BeefB2
$14.95
Beef with Mixed Garden Vegetables
B3
$14.25
Beef with Broccoli
B4
$14.25
Beef with Peppers
B5
$14.25
Beef with Pea Pods & Fresh Mushrooms
B6
$14.50
Spicy Shredded Beef Szechuan StyleB7
$14.50
Kung Pao BeefB8
$14.25
Basil BeefB9
$14.50
Sautéed fresh mushroom, pepper & onions.
Sa Cha Beef
B10
$14.50
Sautéed pineapple, pepper, and onions.
Vegetables
Eggplant in Garlic SauceV1
$10.50
Vegetarian Delight
V2
$10.50
Broccoli in Garlic SauceV3
$10.50
Broccoli in Oyster Sauce
V4
$10.50
Tangy & Spicy Green Bean
V5
$10.50
Tofu Vegetables
V6
$11.50
Tofu Szechuan Style (without meat)V7
$11.50
Garlic Three DelightV8
$11.50
Fresh mushrooms, pea pods, and broccoli sautéed in a mild spicy garlic sauce.
Moo Shi
A classic Mandarin dish, contains, cabbage, mushrooms and wood ears. Served with five pancakes and Hoisin sauce. (Extra pancakes 35 cents each.)
Moo Shi (Chicken, Beef, Pork, or Vegetables)
M1
$13.50
Moo Shi Shrimp
M2
$14.50
Lighter Side
All dishes are steamed, no sauce, perfect for low calorie watcher.
Steamed Mixed Garden Vegetables
LS1
$9.95
Steamed Chicken w/ Mix Garden Vegetables
LS2
$13.25
Steamed Tofu with Mix Garden Vegetables
LS3
$11.95
Fried Rice
Tsang’s Fried Rice
FR1
$12.95
Fried Rice (Chicken, Beef, Pork, Ham, or Vegetables)
FR2
$9.25
Shrimp Fried Rice
FR3
$10.25
Boiled White Rice (Single)
FR4
$1.50
Subgum Style (Fried rice only)
FR5
$1.50 extra
Steam Brown Rice
FR6
$1.95
Seasoned Sushi Rice
FR7
$2.50
Egg Foo Young
Chinese omelet
Egg Foo Young (Chicken, Beef, Pork, or Vegetables)
E1
$9.25
Shrimp Egg Foo Young
E2
$10.25
Cantonese Style extra
E3
$2.50 extra
Chow Mein Chop Suey
Tsang’s Chow Mein
CM1
$12.95
Chow Mein (Chicken, Beef, Pork, or Vegetables)
CM2
$9.25
Chow Mein w/ Shrimp
CM3
$10.25
Tsang’s Chop Suey
CM4
$12.95
Chop Suey (Chicken, Beef, Pork, or Vegetables)
CM5
$9.25
Chop Suey w/ Shrimp
CM6
$10.25
Noodles
Lo Mein (Chicken, Beef, Pork, or Vegetables)
N1
$9.95
Shrimp Lo Mein
N2
$11.50
House Special Lo Mein
N3
$14.50
Pan Fried Noodles (Chicken, Beef, Pork, or Vegetables)
N4
$17.95
Seafood Pan Fried Noodles
N5
$24.00
Singapore Rice NoodlesN6
$12.50
Baby shrimp & roast pork with curry flavored.
Hong Kong Rice Noodles
N7
$12.50
Baby shrimp & roast pork.
Chow Foon with Beef or Chicken
N8
$12.50
Dry stir fried wide flat rice noodles.
Dry Noodles
N9
$1.00
Pan Fried Noodle with Garlic
N10
$7.95
Udon Noodles
N11
$12.50
Wok fried Japanese udon noodles with vegetable and shrimp in Miso paste.
Pad Thai (Shrimp, Chicken, or Vegetables)
N12
$13.50
Crushed peanuts and bean sprouts.